Knife Sets

Hand crafted full tang knives stamped from fine grained, Swedish Sandvik 12C27 Steel for incredible durability, stain resistance and exceptional edge retention. USPTO Patented Design.,Each blade goes through an (ultra6) stage heat treatment ensuring...

Designed by Michelin-starred chef Thomas Keller and crafted by award-winning cutlery maker Cangshan. Single large rivet features Thomas Keller's initials. This santoku's hollow-ground blade reduces surface resistance, aiding the user in making smooth,...

The 6-inch Boning Knife features a uniquely curved blade that tapers to a precise point. This knife is ideal for breaking down meat, with the pointed tip maneuvering easily around bones and joints. The narrow blade assists in cleanly removing skin and...

The 7-inch Santoku Knife is a Japanese-style chef’s knife for slicing and chopping fruits, vegetables, and meats. This highly versatile blade features a hollow edge, which reduces surface resistance while cutting and allows food to easily slide off the...

The 5-inch Serrated Utility Knife is an everyday essential, designed to cleanly slice anything from bagels and crusty breads to cured meats or tough-skinned fruits and vegetables. The serrations pierce the exterior of the food and slice through with very...

The 7-inch Kiritsuke Knife is a Japanese-style chef’s knife, uniquely suited for chopping vegetables in a quick and controlled cleaver-style motion, as well as thinly slicing meat, particularly fish.,The nearly flat edge is ideal for quick up and down...

Hand crafted full tang knives forged from fine grained, Swedish Sandvik 14C28N Steel for incredible durability, stain resistance and exceptional edge retention. USPTO Patented Design.,Each blade goes through an (ultra6) stage heat treatment ensuring...

Designed by Michelin-starred chef Thomas Keller and crafted by award-winning cutlery maker Cangshan. This serrated utility knife is especially effective on soft bread with hard crusts and tomatoes with waxy, slippery skin.,Forged from Swedish Damasteel...

The 6-inch Santoku Knife is a Japanese-style chef’s knife for slicing and chopping fruits, vegetables, and meats. This highly versatile knife features a hollow edge, which reduces surface resistance while cutting and allows food to easily slide off the...

Hand crafted full tang knives stamped from fine grained, Swedish Sandvik 12C27 Steel for incredible durability, stain resistance and exceptional edge retention. USPTO Patented Design.,Each blade goes through an (ultra6) stage heat treatment ensuring...

2-Piece Set Includes 9" Carving Knife and 6" Forged Carving Fork.,Patented design knives focus on an ergonomic handle that provides an easy and comfortable grip. Well balanced and comfortable handle pairs tastefully with the signature single mosaic rivet...

Thomas Keller Signature Collection by Cangshan is a model of precision and craftsmanship. Slim, sleek and exceptionally well-balanced, each knife is meticulously designed to elevate and augment the skills of the user. Chef Keller was instrumental in the...