Kitchen Knives & Accessories

The Classic Ikon 3-piece knife set includes a WÜSTHOF Classic Ikon 3 ½” Paring Knife, WÜSTHOF Classic Ikon 6” Utility Knife, and WÜSTHOF Classic Ikon 8” Chef’s Knife. Key Features : • WÜSTHOF KNIFE SET – The 3-Piece Classic IKON Chef's Knife Set...

The Nakiri combines the features of a chef's knife and a vegetable cleaver. Perfect for slicing and chopping fruits and vegetables. Key Features : • WÜSTHOF CLASSIC SERIES – 7" Hallow Edge Nakiri with full tang triple riveted synthetic polypropylene...

KITCHEN WORKHORSE – The WÜSTHOF 8” Classic Chef’s Knife is essential for preparing any meal. This all-purpose cook’s knife can be used for chopping, mincing, slicing and dicing,WÜSTHOF CLASSIC SERIES – The full Tang, Triple Riveted handles of the classic...

Particularly useful for peeling and cleaning rounded vegetables and fruit: this small, handy Peeling Knife - also known as a Turning or Tourne Knife - with its short, bird's beak-shaped curved blade, makes it easy to peel produce such as potatoes or...

WÜSTHOF 8" Gourmet Chef's Knife, BlackOur Gourmet line superb value and quality. Unlike the visually similar Classic line, Gourmet is a precision laser-cut stamped line. This production method results in a lighter more economical version of its forged...

4011-7 features: -blade material: high carbon stainless steel. -Gourmet collection. -Comes with serrated edge. Knife type: -Paring knife. Construction: -stamped. Blade material: -high carbon stainless steel. Commercial use: -Yes. Eco-friendly: -Yes...

Precision forged, ideal for trimming and small chopping tasks. Key Features : • WÜSTHOF CLASSIC SERIES – 2.75" Trimming Knife with full tang triple riveted synthetic polypropylene handles that resist fading, discoloration, heat and impact. The WÜSTHOF...

Small, versatile knife with slim blade and straight edge: this Vegetable / Larding Knife is made for cutting onions and herbs and is also useful for chopping, cleaning and decorating fruits and vegetables. With its sharp, pointed blade, this Vegetable...

Precision forged, full tang carving knife, perfect for carving large meats, such as turkeys, roasts or hams. Key Features : • High carbon, stainless steel blade.,3 riveted black synthetic handle,Made in Solingen, Germany,From the brand: Wusthof,Color...

What a chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight, and edge that it can be used for mincing and chopping herbs, vegetables, and fruit as well as for preparing fish and meat. The...

WÜSTHOF GOURMET SERIES – 8" Chef's Knife, 8" Bread Knife and 6" Utility Knife with synthetic polypropylene handles that resist fading, discoloration, heat and impact. Precisely laser-cut stamped knives offer superb quality and value Key Features : •...

WÜSTHOF's extra-sharp blade with a plain edge: this knife not only does a good beef steak justice, but also cuts all other types of meat without tearing the fibers. It should therefore always be on the table when meat is on the menu. The Wild Blueberry...