Meat Cleaver Knife For Meat Cutting And 8 Inch Damascus Chef Knife With Ergonomic Handle

M390 PM Steel Cleaver Knife - HOSHANHO cleaver knife was crafted with M390 PM steel of inner core and high carbon steel and rated at 60-62 HRC for extreme edge retention. Perfectly fit for the kitchen work that possibly damages and certainly wears the chef knife heavy jobs, especially chopping bones and ribs, and other meat and vegetable cutting,Ultra-sharp Meat Cleaver - Hand-polished edge at 15-20° per side, easily cuts all kinds of bones, meat, and vegetables. The V-shaped blade edge with wire drawing minimizes cutting resistance and prevents food from sticking to the blade. The thickness of 2.5mm blade back, will help you chop bone and cut meat easier,67-layer Damascus Super Steel - Chef knife blade is made of 67 layers of damascus super steel, which has good toughness and high rust resistance. Blade core is composed of VG-10 steel core with high carbon content, after heat treatment, the hardness reaches 62-64HRC, sharp and durable, making it a one of the toughest knives.,Unique Glass Fiber G10 Handle - Kitchen knife handle adopts frosted glass fiber G10 that excellent insulation, corrosion resistance, wear resistance. Handle adopts wax polishing technology which is much more durable and solider than the wood handle. Perfectly handle providing excellent flexibility and comfort for chef knife.,Ultra Sharp Cutting Performance - Cooking knives V-shaped sharp edges hand-honed precisely to 12°on each side to achieve super sharpness (6-8 N), which superior professional-level sharpness that ensures precision cutting thin slices. Which is ideal for cutting vegetables, fruit, bread, fish fillets or meat.

Country of Origin: USA
Manufacturer/Importer/Packed By: Hoshanho

Availability: Estimated time of delivery is 15-17 days
Delivery Region : All over India