Imarku 7-Inch Deba Knife Fish Fillet Knives For Fish Cutting 8 Inch Chef Knife - Home Essentials Sharp Kitchen Knife Japanese Knife Paring Knife

Professional Deba Knife: The Japanese kitchen knife is thick, comprehensive, and ultra-sharp, designed primarily for the precise handling of whole fish. It excels in tasks like cutting fish heads, breaking bones, gutting, and filleting. A must-have for Japanese cuisine chefs and seafood cooking enthusiasts,High-End Material Composition: This 7-inch sharp deba sushi knife is crafted from 5Cr15MoV high carbon stainless steel, offering excellent corrosion resistance, superior edge retention, high wear resistance, and remarkable hardness. It stays sharp for longer, making it perfect for heavy-duty kitchen work,High-Carbon Stainless Steel Blade: It is manufactured from high-quality stainless steel that maintains its functionality for a long time. And to boost its sturdiness, the steel contains 0.6-0.75 carbon. This makes it two times as hard as other knives in its class as they contain about 0.3% carbon,Multi-functional Knife: The gyutou knife is classified and designed to be a multipurpose knife for professional applications. It cuts, dices, slices, chops and also cuts meat off bones. It comes with a HRC ( Rockwell Hardness Scale) of 56-58 which makes it among the tough knives in its class,Ergonomic Pakka Handle: To make it more professional and minimize any fatigue, finger numbness or aches after holding it continuously for an extended time the knife's handle is made from Pakka. This is material that originates from Africa and its known for its comfort, strength and stability

Country of Origin: USA
Manufacturer/Importer/Packed By: Imarku

Availability: Estimated time of delivery is 15-17 days
Delivery Region : All over India