Damascus Santoku Knife - Bunka Bocho 7" Japanese Vg10 67 Layer Stainless Steel Kitchen Granton Edge Professional And Home - Carving Fillet Chef'S Knives Ergonomic G10 Wood Handle

KNIFE SANTOKU - japanese 67 layers of Damascus Steel, 33 layers per side, the pattern on the sharp make it look really stylish and high-end, Expertly tackle any slicing and chopping with our Steel Santoku Knife. Forged from the highest grade Japanese VG-10 steel, this 7 inch Santoku chef knife is equipped with a superior cutting edge that is renowned for its extreme durability. Its 67-layer Damascus steel blade delivers clean and precise knife cuts, while its dimpled granton edge reduces friction and prevents delicate foods from sticking to the blade, SANTOKU knife 7 inches classified and designed to be a multipurpose knife for professional usage.Whether chopping meat, fish, vegetables or fruit each piece is sliced with precision.No squishing. No tearing. Our Japanese chef knife s efficient and fast slicing and bbq chopping knife every single time, The Santoku knife 8-inch combines the traditional shape of the Bunka bocho with a curved blade that provides the familiar rocking action of western blades. Made from Japan stainless steel, it has an ergonomic textured stainless steel grip and balanced weight for the best control, Our Santoku Damascus chopping knife is perfect for slicing, dicing, and mincing. The Santoku's blade and handle are designed to work in harmony by matching the blade's width/weight to the weight of blade tang and handle, and the original Japanese Santoku is a well-balanced knife. Rejoice at the kitchen life and experience endless fun with our knives. The best for your family and friends

Country of Origin: USA
Manufacturer/Importer/Packed By: Daddy Chef

Availability: Estimated time of delivery is 15-17 days
Delivery Region : All over India