Description
Brown Flaxseed adds a light, nutty flavor and pleasant crunch to foods, while packing a nutritional punch. The seeds are rich in Omega-3 fatty acids and antioxidants. They are easily ground into flax meal and can be substituted for some of the flour in baking recipes or stirred into sauces or stews. Basic Prep: Use as-is or toast prior to use. Flaxseeds may be ground into flax meal and added to recipes. Suggested Uses: Brown Flaxseeds are a crunchy, nutritious and non-allergen-producing alternative to many nuts and seeds Sprinkle into breakfast cereals, stir-fries and hot grain dishes, or use to garnish salads and vegetables Add whole Brown Flaxseeds or ground flax meal to smoothies and sauces before blending Sprout flaxseeds and add them to salads or sandwiches.
Key Features:
- Dark brown, flat, oblong seeds about 3/16 inch long
- Great non-allergenic alternative to peanuts and tree nuts
- Consume as part of a nutritionally balance diet
Country of Origin: USA
Manufacturer/Importer/Packed By : Dallesandro
Estimated time of delivery is 15-17 days
Delivery Region : All over India