Description
The 6-inch Chef€â€žÂ¢s Knife is one of the kitchen€â€žÂ¢s most essential and versatile tools. Designed for both push cuts and the popular rocking motion, this blade is perfectly shaped for slicing, dicing, mincing, and chopping a wide variety of meats, vegetables, and fruits. The wider blade on the chef€â€žÂ¢s knife assists in maintaining control for a straight top-to-bottom cut through tougher foods, like starchy root vegetables. The 6-inch length makes for a comfortable and nimble extension of the hand.,Each blade goes through our proprietary ULTRA6 heat treatment, ensuring every blade maintains its strength and function.,Hand sharpened to a 16-degree angle per side. HRC 58 +/- 2 on the Rockwell Hardness Scale.,Forged from 67 layers of Cangshan's proprietary X-7 Damascus Steel. Each blade goes through Cangshan's proprietary ULTRA6 heat treatment, ensuring every blade maintains its strength and function.,NSF . Lifetime against manufacturer defects.
Country of Origin: USA
Manufacturer/Importer/Packed By : Cangshan
Country of Origin: USA
Manufacturer/Importer/Packed By : Cangshan