Cangshan Kita Series 10-Inch Sashimi Knife With Sheath, High Carbon X-7 Damascus Steel, 501479

Japanese-style chef€â€žÂ¢s knives for slicing and chopping fruits, vegetables, and meats.,The full-tang X-7 Damascus steel blade has a 60 +/- 2 Rockwell Hardness Rating.,Features a hollow edge and a hammered texture that looks stunning and allows food to slide right off the blade for easy slicing and dicing.,The balanced, durable octagonal handle is made with G-10 fiberglass and comes in a rich blue and black faux-wood-grain pattern and is complemented and secured by a single mosaic rivet.,Each knife comes with a deep blue wood magnetic Saya-style sheath that is perfectly shaped to protect the knife's distinct blade.
Country of Origin: USA

Manufacturer/Importer/Packed By : Cangshan