Bladesmith Cleaver Chinese Chef Knife Forged In Fire -7 Inch High Carbon Steel Cleaver Knife With Pakkawood Handle For Chopping Vegetable

【Durable Rusted Easy To Clean】This vegetable cleaver is made of refined 5CrMoV15 high carbon steel, which is sharp, strong and durable. Since it is high-carbon steel so it is generally rust-proof, wash and dry it after each use, but please do not put it in the dishwasher. Plus, it's easy to clean Clean it just like you would a regular knife Simple as that Mini food won't hide in the hollow,✨【Sharp to The End】V-Shape blade, thin edge, sharp and durable, easy to grind. ? Using our vegetable to cut or chop, you will feel integrated with the knife together to separate ingredients easily as if milk is flowing on the soft silk. Yes. It's indeed so silky sharp - Very smoothly and easily cut. You know, only after more than 200 sharpness tests, can our forging craftsmen satisfy with the sharpness and use the feeling of this knife.,?️【Ergonomic Pakkawood Handle】Pakkawood has good corrosion resistance and anti-crack performance. And ergonomic design can provide comfortable operation and effectively prevent from slippery, you'll feel balanced when holding it.,【Elegant Design】This vegetable cleaver is not bulky Not titanic Very easy to control It looks like Nakiri Knife, but wider than a normal Nakiri. Its size is especially suitable for women to cut and slice without fatigue. And the hammered blade adds a retro elegance. Looks more professional Perfect for wife and mother.,【What Can It Do】 You can use it cutting and slice meat, vegetable, and fruit, etc. But don't use it to cut thick bones. Only can deal with some soft and small bones such as chicken wings, chicken claws, and other soft bones.

Country of Origin: USA
Manufacturer/Importer/Packed By: Bladesmith

Availability: Estimated time of delivery is 15-17 days
Delivery Region : All over India