Description
HOSHANHO 8 Inch Japanese Gyuto Chef Knife & Chef's Santoku Knife 7 Inch & Sushi Knife Japanese Sashimi Knife 10 Inch & Paring Knife 3.75 Inch
Key Features :
• 【Japanese VG-10 Steel Core】7 layers of high carbon steel forged, steel core is made of high hardness Japan VG10 super steel, the outside 6 layers of corrosion-resistant and rust-proof composite steel wrapped around the steel core to form a stable sandwich structure for longer service life,【Ultra Sharp V-shaped Blade】Adopts wet V-shaped sharpening technology between hard materials and soft water to enhance the edge retention and toughness of the blade Both sides of the blade are hand-polished to 12-15 degrees to achieve extreme sharpness,【Ergonomic & Comfortable Handle】Made of rosewood, beautiful natural texture, comfortable to hold, with excellent balance and flexibility The octagonal handle design and widened shoulder finger positions provide excellent control and grip, perfect for long hours of cutting,【Typical Sashimi Sushi Knife】Professionally designed HOSHANHO 10-inch yanagiba knife has a flat blade that can cut ingredients into beautiful sections, and the blade line is very smooth, which can easily cut sashimi and sushi into ultra-thin slices without destroying the structure of the ingredients,【Classic Fruit Paring Knife】Our small paring knife, with its narrow, sharp edge tapering to a pinpoint, is your ultimate fruit handling tool. Whether it's neatly peeling apples, precisely slicing oranges, or artfully preparing cocktail garnishes, this compact fruit knife ensures control and accuracy, simplifying your kitchen tasks
Country of Origin: USA
Manufacturer/Importer/Packed By: Hoshanho
Availability: Estimated time of delivery is 15-17 days
Delivery Region : All over India
Key Features :
• 【Japanese VG-10 Steel Core】7 layers of high carbon steel forged, steel core is made of high hardness Japan VG10 super steel, the outside 6 layers of corrosion-resistant and rust-proof composite steel wrapped around the steel core to form a stable sandwich structure for longer service life,【Ultra Sharp V-shaped Blade】Adopts wet V-shaped sharpening technology between hard materials and soft water to enhance the edge retention and toughness of the blade Both sides of the blade are hand-polished to 12-15 degrees to achieve extreme sharpness,【Ergonomic & Comfortable Handle】Made of rosewood, beautiful natural texture, comfortable to hold, with excellent balance and flexibility The octagonal handle design and widened shoulder finger positions provide excellent control and grip, perfect for long hours of cutting,【Typical Sashimi Sushi Knife】Professionally designed HOSHANHO 10-inch yanagiba knife has a flat blade that can cut ingredients into beautiful sections, and the blade line is very smooth, which can easily cut sashimi and sushi into ultra-thin slices without destroying the structure of the ingredients,【Classic Fruit Paring Knife】Our small paring knife, with its narrow, sharp edge tapering to a pinpoint, is your ultimate fruit handling tool. Whether it's neatly peeling apples, precisely slicing oranges, or artfully preparing cocktail garnishes, this compact fruit knife ensures control and accuracy, simplifying your kitchen tasks
Country of Origin: USA
Manufacturer/Importer/Packed By: Hoshanho
Availability: Estimated time of delivery is 15-17 days
Delivery Region : All over India
