Japanese-style chef’s knives for slicing and chopping fruits, vegetables, and meats.,The full-tang X-7 Damascus steel blade has a 60 +/- 2 Rockwell Hardness Rating.,Features a hollow edge and a hammered texture that looks stunning and allows food to...

Set Includes: 8" Bread Knife, 8" Chef's Knife, 7" Santoku Knife, 5" Serrated Utility Knife, 3.5" Paring Knife, 9" Come-Apart Shears, 6 x Sheaths,Forged bolster and high-alloy German steel blade that is incredibly durable, stain resistant and easy to...

Hand crafted full tang knives forged from fine grained, German X50CrMoV15 Steel for incredible durability, stain resistance and exceptional edge retention. USPTO Patented Design.,Each blade goes through an (ultra6) stage heat treatment ensuring every...

Hand crafted full tang knives forged from tight grained, X50CrMoV15 German Steel for incredible durability, stain resistance and exceptional edge retention.,Each blade goes through an (ultra6) stage heat treatment ensuring every blade maintains it...

Designed by Michelin-starred chef Thomas Keller and crafted by award-winning cutlery maker Cangshan. Single large rivet features Thomas Keller's initials. This santoku's hollow-ground blade reduces surface resistance, aiding the user in making smooth,...

The 6-inch Serrated Utility Knife is an everyday essential, designed to cleanly slice anything from bagels and crusty breads to cured meats or tough-skinned fruits and vegetables.,The wider blade assists in maintaining control when slicing harder foods,...

Hand crafted unique wood handle compliments the hollow copper rivets tastefully. These full tang knives are forged from fine grained, X50CrMoV15 German Steel for incredible durability, stain resistance and exceptional edge retention. 2016 Red Dot Award...

The 7-inch Boning Knife features a deeply curved blade that tapers to a precise point, much like a small cimeter. This knife is ideal for breaking down meat, with the sharply curved tip maneuvering easily around bones and joints.,The D-shaped belly of...

Designed to handle even the most demanding home-butchering tasks, this versatile blade is razor-sharp, making it ideal for carving, trimming, skinning, and portioning meats with ease. More than just a meat knife, its weight and edge are also perfect for...

Hand crafted full tang knives forged from fine grained, Swedish 14C28N Steel for incredible durability, stain resistance and exceptional edge retention. 2018 Red Dot Award Winner, German Design Award Winner and Housewares design finalist. USPTO Patented...

Meat cleavers are a versatile tool that will allow you to tenderize, mince, slice, and even scale any meat you have in your kitchen.,Slim, ergonomic handles are designed for the most comfortable fit, making each knife feel like an extension of the user's...

CUTTING-EDGE PERFORMANCE- Thanks to the 16-degree Asian-style edge, you can use this knife set to precisely cut through a wide variety of meats and fibrous vegetables. Moreover, these knives are extremely well-balanced and feature ergonomic handles,...