Home & Kitchen

The Gourmet 2-Piece Chef's Knife Set has you covered with two of the most important knives in the kitchen. This set includes one Gourmet 4" Utility Knife and one Gourmet 8" Chef's Knife. Key Features : • CHEF'S KNIFE SET - Includes 4" Utility Knife and...

WÜSTHOF’S CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter...

The Chinese chef's knife is shaped like a cleaver but is not suitable for cutting through bones. It is used for slicing and chopping herbs and vegetables. Santoku - Styled after the Japanese Chef's Knife, this blade is just right for preparing not only...

CLASSIC WHITE Series embraces all the favourite features that food lovers and professional chefs have come to rely on from the Classic series, but now with a refined white handle. The White series combines superior performance with a modern simplistic...

The all-rounder in the kitchen: the most important piece of basic equipment for every home and professional chef, the WÜSTHOF Chef's Knife is suitable for most tasks in the kitchen, for the widest variety of cutting and gripping techniques, it makes food...

KITCHEN WORKHORSE – The WÜSTHOF 7” Classic Santoku is essential for preparing any meal. This all-purpose cook’s knife can be used for chopping, mincing, slicing and dicing,WÜSTHOF CLASSIC SERIES – The Full Tang, Triple Riveted handles of the Classic Line...

Precision forged, perfect for peeling, coring or garnishing. Country of Origin: USA Manufacturer/Importer/Packed By: Wüsthof Availability: Estimated time of delivery is 15-17 days Delivery Region : All over India

WÜSTHOF’S CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter...

WÜSTHOF’S CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter...

WÜSTHOF CLASSIC 8" Carving Knife has a longer and narrower blade than a Cook’s Knife. This allows for the knife to cleanly cut through meats. The pointed tip is designed to help guide meat away from the bone. The hollow edge is crafted with evenly spaced...

Removing bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat...

WÜSTHOF GOURMET SERIES – 3" Spear Point Paring Knife with synthetic polypropylene handles that resist fading, discoloration, heat and impact. Precisely laser-cut stamped knives offer superb quality and value,UTILITY KNIFE – High Carbon Stainless Steel...